Biltong is a kind of cured meat that originated in South Africa.
Has a 3 year shelf life.
It is typically made from raw fillets of meat cut into strips following the grain of the muscle, or flat pieces sliced across the grain.
Most nutritious energy snack.
It is typically made from raw fillets of meat cut into strips following the grain of the muscle, or flat pieces sliced across the grain.
A most nutritious energy snack.
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